Tiffin Sambhar-For Idli,dosa&vada.ஒருமுறை சுவைத்தால் இனி மேல் இதையே தான் வேண்டுமென்பார்கள்.
Contact Us To Add Your Business
#Sambar#Smallonion#Tiffinsambar#SouthIndian#Vegetarian#food#tiffin#breakfast#madrasfood
Kindly Subscribe
Mallika Badrinath Veetu Samayal
Ingredients :
Small onion -1/4 kg
Tomatoes -3
Big onion -1
Sambar powder
Thuar dhal
Fenugreek seeds
Turmeric powder
Tamarind
Salt
Jaggery
Oil
Mustard seeds
Cumin seeds
Asafoetida
Curry leaves
Coriander leaves – optional
Link to
Sambar powder -1
Enga veetu sambar podi
Hotel Sambar
Payatham paruppu sambar
Ragi.idiyappam.eppadi sevadhu pl.tell.ma
Super ma ❤
Good Morning Amma,
try panre indha method,Thanks❤
Nandri.
@mallikabadrinathveetusamay4838 venthyam pita kassappu irrukumo ennamon anu nenache Amma nethu same method beans, carrot ,chow chow , big onion, tomato potu sambar samache, romba tasty ya irundadhu, kassappu ille , Thanks Amma ❤️?
Superraga erukiiradu medam avan illai medam thaniyaga vaga vaikallama
You can. I have mentioned that also in the video
Mouthwatering, mam
Thank you ?
Tq love u amma❤
Welcome
Mam.. What’s cooking time for macaroni in round shape if we boil in hot water. Will it take 3 mins or 5 mins to cook shell. Pls guide.
If Macroni is original and made of dharam wheat, it takes 10 to 15 minutes.If it is some local company they use maida which takes just few minutes only.Cooking time differs by its Shape also.
thanks mam, its bambino brand small packet worth Rs 40. its slight wheat macroni
Mam you asked us to add powdered dhaniya seeds. For more flavour.
Should it be dry roasted or fried in little oil and powdered to add it in sambar.
Thank you mam.
Yes, you can dry roast coriander seeds for more flavour.
Parupu usili seidu kattungal medam
Already given.
Pulli vendamma medam
Puli not required for tiffin sambar
Your wish.In my house without puli they don’t like.If your tomatoes are sour, no need.
Puli add panni irukanga.. note @ 03:15